Poseidon restaurant started with two people who wanted to do something different. A new place in Afiartis. The windiest place on the windy Karpathos, the place where nobody did anything before. Bounded by love and passion they build up their own place, some rooms and a taverna. Hard working, love for nature and surrounding, passion for hospitality, this is what made them succeed. It was there and will grow in the years following. It became a place where people come together, every year again. A place where you had to feel home, where you come to relax. Forget all the stress you have in your daily life.