Aroma Avlis restaurant opened in 2014. The mastermind of this idea was, again, Artemis Karamolegos. The basic idea was to create a restaurant with a courtyard that will remind us of our grandmother’s courtyard. A hospitable and cheerful garden filled with the scent of the aromatic herbs and the lemon trees. But given the fact that the Winery of Artemis Karamolegos is never out of new ideas in August 2015 a new yard opened greeting visitors from noon, while the front yard is mainly used for Wine Tasting, but also for food, for those who are hungry.