“Margarita’s” café-restaurant is situated on Klisidi, the finest beach of Anafi island. Its veranda offers a unique view to the Aegean Sea.
Our ingredients are carefully selected from local and Cretan, certified, producers. Everyday, we use biological flour to make fresh bread and fresh eggs from our chicken, to make our pasta. Every year we update our menu, by adding new flavors inspired by Anafi’s traditional cuisine.
In 1984 it started out as a traditional café, but, after several customers’ demands, it continued working as a café-restaurant. It offers traditional Greek cuisine, with particular emphasis on local dishes.
We aim to please Anafi’s, both old and new, visitors, by offering them traditional local dishes, accompanied with homemade cooking smells and family hospitality.