We welcome you to the most picturesque port of Ithaca, Kioni, and we are proud to present Calypso Restaurant to you. Upon leaving your boat and walking towards the centre of the village, Calypso is the first restaurant that you see.
Since 1990, we have managed to make a very good name for ourselves in the world of gastronomy. Our international visitors have spread our name all over Europe and we are mentioned in every tourist guide that involves Ithaca and Kioni. We offer a wide variety of dishes, both traditional and international, ranging from fresh fish and sea food to pasta and meat dishes. We also offer a variety of home- made desserts which are different every day. We definitely recommend that you try our legendary onion pie, dolmades (which is meat balls with rice and a thick lemon sauce) and the best traditional Greek moussaka that you can find in the Ionian! On the other hand you may enjoy our gourmet chef dishes such as pork fillets in red wine sauce, pork fillet medallion, chicken fillet in masticha sauce, pork roll in sweet and sour sauce, veal fillet in balsamico and parmesan sauce, beef burger with caramel onions, spaghetti lobster with lemon sauce, linguini with seafood, penne with smoked salmon. All the dishes are cooked with Hellenic olive oil and served hot. The potato chips are fresh and fried the moment they are ordered. We give great emphasis on the ingredients that we use because this is the only guaranteed way to create quality food.
The restaurant is easily accessible by disabled people because there are no stairs. Also, there is a large tent which offers very good shade during the hot hours of the summer days. We wish you a great season and we hope to see you in Kioni and offer you our hospitality and the pleasure of a wonderful meal.